Inspired by our grass roots in Asia and travels through North America where food trucks line the streets, the Gorilla Grill concept is brilliantly simple: ‘good, honest and fun food, packed full of flavour’. Our seasonal menu brings together the authentic flavours of Asia combined with the modern American street food scene to create a uniquely fun food experience. Think Korean inspired tacos, crispy chicken, and fall off the bone bbq ribs. Every dish is created and perfected by GG’s Visionary Mastermind and Food Genius before it makes its way onto our menu.